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The Lansdowne

The Lansdowne

In 2019, Mother India relaunched The Lansdowne, retaining its long standing tradition as a meet up spot for casual dining and drinks.

The familiar layout of this basement venue has been lovingly restored with large tables for group dining and cosy booths for quiet conversation. At the back of the venue sits our hidden gem: a big bright conservatory known as the ‘Glasshouse’..

 

The Menu

INDIAN STREET FOOD

Famous Delhi and Mumbai Street Food Dishes are meant to be for sharing. We recommend 3-4 dishes between two people.

Vegetable Pakora (V)

| 6.50

Chicken Pakora

| 7.50

Ginger Chilli Fish Pakora (F)

| 7.95

Cauliflower and Broccoli Pakora

| 7.00

Paneer and Bullet Chilli Pakora (D)

| 7.00

Salt -n-Pepper Chicken

| 8.95

Honey Chilli Cauliflower (V)

| 5.50

Aloo Tikki (D)

| 6.50

Onion Bhaji

| 6.50

Punjabi Vegetable Samosa (D)

| 6.95

Trio of Chicken Tikka (D)

| 8.50

Kerala Chilli King Prawn (SF)

| 8.95

Vada Pav (M) (D) (MUS)

| 6.95

Keema Pav (D)

| 7.50

TANDOORI & GRILL OPTIONS

Chicken Tikka (D)

| 16.00

Malai Chicken Tikka (D)

| 16.00

Grilled Lamb Chops w/ Roasted Cumin Potatoes

| 18.00

Mix Grill for 1 (D) (G)
(Served w/ Basmati Rice, Bread, Salad and Sauce)

| 22.00

Mix Grill for 2 (D) (G)
(Served w/ Basmati Rice, Bread, Salad and Sauce)

| 40.00

SOME OLD GLASGOW FAVOURITES

Dak Bungalow Butter Chicken (D) (N)

| 14.00

First Class Chicken Curry (D)

| 13.00

Chilli Garlic Chicken (D) (M)

| 13.00

Chicken Saag (D) (M)

| 13.00

Roadside Lamb Curry

| 15.00

Lamb Karahi (D)

| 15.00

South Indian Ginger Lamb (M)

| 15.00

Lamb Roganjosh (D)

| 15.00

FISH & SEAFOOD

Bombay Seafood Curry (F)(D)(M)

| 17.00

Karela Monkfish (F) (M)

| 19.00

King Prawn Achari (SF) (M) (M)

| 16.00

Monkfish Kebab (D)(F)

| 17.00

Goan fish curry (F)(D)(M)

| 16.00

THE GREAT INDIAN THALI

Non – Vegetarian
(Shish kebab, Butter chicken, Dal makhani, Nan/chappati,rice, side salad, masala Popadom, pickle, raita)

| 22.00

Vegetarian (Vegan options available please ask server)
Onion bhaji, Saag paneer, Dal makhani, Gunpowder potatoes, Nan/ chappatti, rice, side Salad, masala Popadom, pickle, raita)

| 18.00

BIRYANI

Aromatic preparation of freshly pounded spices ,fried onion and mint,basmati rice

Chiken

| 14.00

Lamb (D)

| 15.00

King Prawn (SF)

| 17.00

Vegetable (V)

| 12.00

VEGETARIAN & VEGAN

(Vegetarian dishes may add chilli garlic butter for extra richness)

Aloo Gobi (V) (GF)

| 10.50

Spinach Broccoli with Roasted Almonds (D) (M) (GF)

| 10.50

Paneer Butter Masala (D) (GF)

| 10.50

Tarka Chana Dal (GF) (V)

| 10.50

Dal Makhani (GF) (D)

| 10.50

Chana Masala (V) (GF)

| 10.50

Saag Paneer (D) (M)

| 10.50

RICE, BREADS & SUNDRIES

Pilau Rice

| 4.00

Boiled Rice

| 3.75

Lemon & Cashew Nut Rice (N)

| 4.25

Masala Fries

| 5.00

Chapati (G)

| 1.80

Masla Chapati (G) (D)

| 2.00

Grilled Paratha (G) (D)

| 4.20

Aloo Paratha (G) (D)

| 4.50

Nan Bread (G) (D)

| 4.00

Garlic and Coriander Nan (G) (D)

| 4.60

Chilli Cheese Nan (G) (D)

| 4.70

Peshwari Nan (G)(D)(N)

| 4.75

Popadoms

| 0.95

Raita

| 2.20

Sweet Tamarind Chutney

| 2.20

Spiced Onions

| 2.20

Mango Chutney

| 2.20

Coriander Chutney

| 2.20

Mixed Pickles

| 2.20

Fried Green Chillies

| 1.50

Kachumber Salad

| 2.50

Please note, some dishes may contain nuts, please check with the duty manager. All our food is cooked using fresh ingredients, therefore some dishes may take longer than others to prepare. Since lamb is seasonal, the produce may be mutton. Please ask the waiter.

Download the Menu Download Takeaway Menu

THE RESTAURANT

The familiar layout of this basement venue has been lovingly restored with large tables for group dining and cosy booths for quiet conversation. At the back of the venue sits our hidden gem: a big bright conservatory known as the ‘Glasshouse’.

Sunday – 12:30pm – 9:30pm
Monday – 1:00pm – 9:30pm
Tuesday – 1:00pm – 9:30pm
Wednesday – 1:00pm – 9:30pm
Thursday – 1:00pm – 9:30pm
Friday – 12:00pm – 10:00pm
Saturday – 12:00pm – 10:00pm

T: 0141 334 4653

PRIVATE FUNCTIONS

Looking for the perfect space for your next function? The Lansdowne can accommodate group bookings of up to 60 people. To make an enquiry call us on 0141 334 4653 or email us.

Email the Lansdowne

Book a table @ The Lansdowne

7a Lansdowne Cres, Glasgow G20 6NQ, UK